The strategic nature of food supply and the special requirements for food producing and marketing organizations make it necessary to serve the food industry in a distinctive way. Our staff specialized in solving specific problems of the food chain extending from the field to the consumer are at the disposal of our clients.
Implementation and operation of the HACCP system (Hazard analysis, Critical Control Points)
Product monitoring ensuring the traceability of food, feed, food-producing animals and other substances entering or likely to be incorporated into food or feed
Development of ISO 22000, FSSC 22000 compliant food safety management system
Development, implementation of IFS, BRC systems
Support of compliance with packaging material manufacturer requirements (BRC / IOP, IFS PAC secure)
Support of compliance with GAP, GTP, GMP, GMP+ FSA expectations
IFS Logistic, BRC Consumer Products
Development and preparation of drinking water safety plan
Professional support and implementation of the design of food, cosmetics and chemical product labellings, preparation of Safety Data Sheet.
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CONSACT MINŐSÉGFEJLESZTÉSI ÉS VEZETÉSI TANÁCSADÓ LTD.